Stuffed Tomatoes with Tuna

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Be innovative and creative !

Ingredients (4 people) :

  • 4 tomatoes 
  • 4 black olives in slices
  • 20 grams of pistachios 
  • 120 grams of red pepper cut in small pieces
  • 100 grams of light cream cheese
  • Salt
  • Pepper
  • Some olive oil

Instructions :

  1. Remove the inside of the tomatoes with a spoon. Place the tomatoes on a serving dish.
  2. In a bowl, mix the olives, the pepper, the tuna, the pistachios and the cream cheese.
  3. Add salt and pepper in the mix and fill the tomatoes with it.
  4. Serve with a bit of olive oil.
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